Parsons, Kansas —
WICHITA, Kan. (AP)—Grain inspectors say the quality of the 2012 Kansas winter wheat crop was down slightly, with lower protein levels and test weights.
The annual report issued Wednesday by the Kansas Agricultural Statistics Service and the Kansas Grain Inspection Service reflects data from 11,200 samples from 46 counties.
This year's crop had an average test weight of 61.1 pounds per bushel. That compares with 61.2 pounds last year. The 10-year average is 60.5 pounds per bushel.
Protein content averaged 12.4 percent, down from the 12.8 percent last year but a bit higher than the 12.3 percent average.
About 83 percent of the samples graded as No. 1 wheat, with 16 percent graded as No. 2 and only one percent graded No. 3 or below. £
Crops
Kansas wheat quality down slightly in ‘12
- Crops
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Plant now, add nitrogen later
When the rain faucet shuts off, plant first and apply nitrogen later, advises Peter Scharf, University of Missouri Extension agronomy specialist and professor in plant sciences at the MU College of Agriculture, Food and Natural Resources.
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MU Field Scouting Report: No freeze damage to wheat, delayed corn planting
Wheat is in the flag leaf to early boot stage. No freeze damage to the wheat head was seen. Temporary phosphorus deficiency, identified by purpling on leaf tips, was seen due to cold weather.
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Corn planting dates and cold temps cause concern
“The possibility of temperatures nearing 32 degrees or below, there is concern among producers for damage of the wheat head,” said Jill Scheidt, agronomy specialist with the University of Missouri Extension in Barton County. According to Bill Wiebold, state specialist with the University of Missouri Extension, wheat is the most sensitive to freezing temperatures when the heads are coming out and flowers are beginning to form.
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Wildcat Extension Report: Can gypsum fix what ails your soil?
A man much wiser than me once said that the easiest way to change your soil is to move. Unfortunately, this is not always an option for most producers. Soils in southeast Kansas are classified, in general, to be heavy clay soils.
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Kansas wheat growers should be aware of crop diseases
With forecasts of snow still a possibility and the wheat just starting to green up in parts of Kansas, it may surprise some wheat growers to know that March is an important month for wheat disease development.
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Cover crops can provide many benefits
Having plant growth in fields year-round can improve the soil, according to Tim Reinbott, superintendent of the University of Missouri Bradford Research Center. He says using cover crops in the fall and spring can provide large benefits.
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Drought impacts U.S. soybean quality results
According to a recent soy-checkoff-funded study, the overall oil levels in last year’s U.S. soybean crop increased over the previous year, while average protein fell. United Soybean Board (USB) Customer Focus Action Team Chair Sharon Covert says U.S. soy’s biggest users pay attention to those results.
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Midwest soil could take up to two years to recover
The Midwest suffered the worst drought in years last summer, and Midwest soil has been suffering from a drought since early 2010. As a result, crops have wilted and farmers have fallen on hard times. Now, a University of Missouri researcher says that it may take at least two years for crops and soil to recover.
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Ag profitability conference addresses crop concerns
Corn and soybean producers face wide-ranging harvest price possibilities for the crops they plant this spring.
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Local growers get latest on new herbicides
Controlling herbicide resistant weeds was the hot topic during the Andrew County Ag. Update conference on Thursday, Jan. 17 in the Clasbey Center in Savannah, Mo.
- More Crops Headlines
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Plant now, add nitrogen later
