Crops
Teff promising as summer alternative
Livestock producers often need a summer forage alternative that will fill the gap during the hot summer months.
Traditionally the summer forage options include sorghum, sudangrass and millet according to Tim Schnakenberg, agronomy specialist with University of Missouri Extension.
“An emerging warm season annual forage called teff has gained interest lately,” said Schnakenberg.
Known as a Summer Lovegrass (Eragrostic tef), teff originates in Ethiopia where it has been grown as a grain crop. Recent research in Oregon, South Dakota and Kentucky has shown that it can be a viable option for American farmers as a forage crop.
“Teff will not compete with sudan or millet for tonnage produced but has potential to be a higher quality forage. Some have compared its quality to timothy, making it a forage that can be appealing to horse owners,” said Schnakenberg.
Last year the University of Kentucky evaluated nine varieties of teff at two locations. Yields in Lexington averaged 1.6 tons per acre and 3.1 tons in Princeton.
From these trials, the yield potential may not be high, though Oregon yields have ranged between four and six tons per acre. More testing will give a better picture of its yield potential in Missouri according to Schnakenberg.
“Its use may be more suited for hay or silage production over grazing,” said Schnakenberg. “There have been some reports of cattle pulling up the plants during the initial grazing. The roots appear to be better anchored for grazing later in the summer.”
Teff is not tolerant of frost so it will only last one growing season.
The seed is very small and can be planted at a rate of four to six pounds of raw seed per acre. If coated seed is used it can be planted at eight to 10 pounds per acre.
It should be planted on a firm prepared seedbed from late May through June. No-tilling is an option but may be a challenge controlling the depth.
“This is a forage that needs further testing before it is adopted on a large scale. However it has potential to give producers another tool for a summer annual forage crop that has some appealing traits over sudangrass and millet,” said Schnakenberg.
For more information, contact any of these MU Extension agronomy specialists in southwest Missouri: Tim Schnakenberg in Stone County, 417-357-6812; Jay Chism in Barton County, 417-682-3579; John Hobbs in McDonald County, 417-223-4775 or Brie Menjoulet in Hickory County, 417-745-6767.
- Crops
-
-
Armyworms finding forage crops in Missouri
The activity of army worms often is missed because their damage from the windshield of a car can be mistaken for browning that is caused by drought. A closer look reveals ragged leaves and major defoliation.
-
Agronomist offers wheat seeding tips
Problems with plant growth and development later in the year can be traced back to poor emergence or inadequate root growth and tiller development in the fall and early winter.
-
Spider mites moving into Kansas soybeans
Spider mites are usually a problem in soybeans when the weather turns warmer and drier.
-
Corn earworms showing up in soybean fields
It seems like we have higher numbers of corn earworms than usual this year in soybeans across the state of Kansas.
-
Certified seed can improve bottom line
With certification, seed from every field is tested for noxious weeds, varietal uniformity, and germination, all of which are important factors when planting a seed crop.
-
Soil pH, fertility maximize wheat profits
Managing soil fertility and soil pH is a must when trying to achieve profitable yield levels.
-
Preserving yield potential and increasing kernel weight
Late-season stress can greatly impact the realized yield potential of a corn crop. For those involved in corn production, we should consider how we might help preserve yield potential during these late growth stages.
-
Gray leaf spot found in Kansas corn fields
One problem stemming from the moisture is gray leaf spot that has been building in corn fields in northeast and north central Kansas.
-
Kansas wheat yield, quality above average
According to the monthly Crops Report issued by the Kansas Agricultural Statistics office on July 9, the 2010 crop should total 369 million bushels, the same production that farmers had in 2009.
-
Good protein in Kansas wheat eases market fears
Kansas wheat has been averaging about 12 percent protein.
- More Crops Headlines
-
Armyworms finding forage crops in Missouri





