Following unprecedented export success due to a worldwide shortage of wheat in 2008, exports of U.S. wheat dropped in 2009. Responding to the short crop of 2008, however, several private agriculture technology companies announced plans to begin developing new wheat varieties and technologies. Meanwhile, two important agricultural advocacy efforts were logged by the Kansas Association of Wheat Growers and Kansas Wheat Commission.
These are just a few notable wheat industry events occurring in 2009.
Export Demand Decreases: The record high wheat prices of 2008 prompted the world's farmers to grow more wheat.
In nearly every country, it was a banner year for wheat production, resulting in increased competition for export business.
Total U.S. wheat exports decreased from 35 million metric tons to 29 million metric tons, while the market for U.S. Hard Red Winter wheat fell from about 14 million metric tons to 12.2 million metric tons.
The marketing strategy by U.S. Wheat Associates centered on delivering a message that the U.S. is the world's foremost supplier of consistent quality wheat.
Nigeria Remains Top Customer: The African country of Nigeria imported nearly 80 million bushels of Hard Red Winter wheat in the 2008-09 marketing year, enabling it to retain its status as the leading market for this class of wheat.
Kansas Wheat hosted three international trade teams in 2009, giving important customers from Chile, Nigeria and South Africa an opportunity to meet farmers, learn about wheat quality and wheat marketing.
Festival of Breads is a Success: In June, eight women from throughout the nation gathered in Wichita for the inaugural National Festival of Breads. Contestants marveled at the Harvest Tour, in which they learned how wheat is grown, harvested, stored and milled. Dianna Wara, Washington, Illinois, earned the grand prize, but all contestants emerged as winners by participating in what will become an every-other-year tradition.
Harvest Exceeds Expectations: The Kansas wheat harvest totaled 369.9 million bushels, an average yield of 42 bushels per acre.
That's a dramatic improvement upon the 356 million bushel crop harvested in 2008.
Meanwhile, a worldwide surplus of wheat drove cash prices down from the historic highs experienced in 2008.
Fairgoers Rave Over State Fair Exhibit: With an annual audience of more than 300,000 people, the Kansas State Fair is the perfect opportunity to showcase how wheat is grown, harvested and made into food.
Kansas Wheat's new State Fair Exhibit in the Pride of Kansas Building was a hands-on display in which fairgoers could gain a "Farm-to-Fork" appreciation for wheat and its impact on the state.
During the 10-day Fair, thousands of Kansans toured the Kansas Wheat Exhibit, awestruck that one bushel of wheat can make more than 140 cinnamon rolls, or 45 loaves of bread.
New Innovations Coming to Wheat: Monsanto, one of the world's largest agriculture biotech companies, bought WestBred in August, promising to invest heavily in traditional and biotech wheat variety research and development.
Monsanto is one of three companies making big plans for the future of wheat: Limagrain, a French cooperative, has bought wheat breeding companies in strategic locations around the world and, in collaboration with an Australian research organization, is currently working on developing a genetically modified wheat that could be available to the marketplace in as few as five years. Meanwhile, Syngenta, a large crop protection company, is researching genetically modified wheat lines that prevent fungal diseases.
Crops
Taking a look at the wheat year in review
- Crops
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Unpredictable weather requires corn management
Bob Nielsen suggested that corn growers should look at a variety of management techniques to give crops the best chance at success - regardless of the weather.
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Herbicides affected by spray water pH
A series of studies at Purdue University has shown that spray water pH and hardness can reduce the effectiveness of herbicides, making it vitally important for crop producers to test water sources.
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Assessing winter wheat for spring nitrogen application
Wheat requires good growth in both the fall and spring to realize its yield potential. In the fall, the wheat plant needs to develop a vigorous root system and several healthy tillers.
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Warm weather should not harm Kansas wheat crop
Jim Shroyer, Research and Extension agronomist at Kansas State University, says that despite the warm temperatures, winter wheat still has winterhardiness and can withstand colder weather.
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Post-drought forage recovery discussed
The extreme heat and drought last summer not only took their toll on producers but also on cropland and pastureland.
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Mild weather causes concern for wheat crop
Unusually mild and wet conditions in December and early January caused wheat to green up and created concern about whether the wheat is more susceptible to cold injury if temperatures were to drop sharply.
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USDA decodes corn defenses for improved pest resistance
A clearer picture of corn's biochemical responses to insect and fungal attacks is emerging.
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Farmers show optimism for 2012 Kan. wheat crop
Rain and snow events the last two weeks of December have put the 2012 Kansas wheat crop in good shape.
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Wheat growers should address top-dress needs
Wheat producers should be making plans to accurately assess their crops’ topdress nitrogen requirements.
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MU specialist discusses using wheat straw as an alternative winter feed
Wheat straw is not a high protein or energy source, but if supplemented properly it can be used for bred cows in five and six body condition scores.
- More Crops Headlines
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Unpredictable weather requires corn management





