Ranchers are often faced with on-the-farm mortality of farm animals. Regardless of the type of ranch or animals raised, death loss does happen and proper disposal is required by law.
Improper disposal is not acceptable. It certainly shows poor stewardship of the land and resources. There’s a risk of contamination of both ground and surface water as well as health issues for both humans and animals. When improper disposal occurs, it often results in complaints and violations to established regulations.
Proper disposal options include the use of rendering, landfills, burial, incineration and composting. Ranch managers should have a disposal plan in place.
•Composting of large animal carcasses is possible. Proper methods of composting will be discussed later in this article.
•Rendering has been an option used by most but in recent years the rendering option is limited. Finding a rendering company that collects carcasses is often not possible.
•Ranchers may want to check with the local landfill to confirm whether they will accept a large carcass.
•Burial is used on many operations. The following guidelines are recommended and should be followed.
•A mass burial site will need to be pre-approved.
•If an occasional carcass must be buried, a site away from ditches, streams, roads and residences should be used.
•Animals in the burial site should be covered with three feet of soil.
•Incineration is a valid option but large carcasses will require lots of fuel to completely dispose of the carcass. Fuel used is normally of a wood source. In Kansas there is no law that limits open incineration of a carcass.
The composting process is caused by anaerobic and aerobic activity. It requires heat, carbon, nitrogen, air and moisture. Many homeowners have a composting pile to discard leaves, twigs, table scraps and other debris. The same principles apply to animal composting but on a larger scale. Carbon can be supplied by wood chips or hay. Mixing in litter (manure) will provide the nitrogen source and additional carbon. A 50/50 mixture is recommended. Wood chips contain more carbon and are preferred. Moisture can be added by using pond water. Air will be present within the mixture of the other products. Temperature is extremely important for the composting to occur. Recommended temperatures are from 130 to 140 degrees F. Gauges can be purchased for precise measurement of heat. The composting area should be confined by a fence or other materials to limit access of other farm animals.
Information on animal disposal and composting procedures can be obtained at the Cherokee County Extension office.
Livestock
How to manage animal mortality
- Livestock
-
-
Use ear tags to their fullest potential
Numbered ear tags appear in the ears of a high percentage of cows and calves in southwest Missouri. They are obviously put there for a reason but some producers may not be using the full potential of those tags for herd management.
-
Leveling the bovine-fertility playing field
Research from the University of Missouri reproductive scientist identifies faulty sperm and takes them out of the equation for artificial insemination (AI) of cattle.
-
Economics of de-worming spring born calves
A much higher value of added gain means that management practices that may have been marginal in profitability in the past now have tremendous advantages. One such practice is the de-worming of spring born calves.
-
Some clues to beef herd rebuilding
In the aftermath of last year’s drought, it is taking some time to determine where the industry is with respect to stopping herd liquidation and beginning the process of herd rebuilding.
-
Show-Me-Select heifer sale slated
The sale of fall-calving, Show-Me-Select heifers will be held at 7 p.m., May 18, at the Joplin Regional Stockyards in Carthage.
-
Forage testing can save money
Soil test may save fertilizer dollars and forage testing may save supplement costs for livestock.
-
Beef demand will be market driver over next few months
Part of the concern right now is overall demand for beef. Beef exports have been generally flat compared to last year, as has the dollar index.
-
Water management leads to healthy herds
Water is a crucial aspect of any cattle operation, and with last year’s drought still fresh in their memories, producers should be prepared if history repeats itself.
-
Pasture erosion control important
It’s already evident that streambanks can be protected with cost-effective measures such as one- and two-sided fencing. Streambanks can re-establish vegetation all by themselves.
-
Management Intensive Grazing Schools begin in April
Several Management-intensive Grazing (MiG) Schools will be held in southwest Missouri during 2012 at a variety of locations.
- More Livestock Headlines
-
Use ear tags to their fullest potential

